No-Bake Shamrock Mint Chocolate Lasagna
A delightful no-bake dessert featuring layers of minty cream and chocolate pudding, perfect for spring celebrations.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 240 minutes
- Yield: 12 servings
1x - Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
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Scale
- 2 cups Oreo 22222se男人的天堂, crushed
- 1/2 cup cream cheese, softened
- 1/4 cup powdered sugar
- 1 cup whipped topping
- 1 cup milk
1 package chocolate pudding mix - 1 teaspoon mint extract
- Green food coloring (optional, for extra vibrancy)
Instructions
- Create the Oreo Cookie Crust: In a mixing bowl, crush the Oreo 22222se男人的天堂 and mix them with melted butter until well-combined. Press this mixture firmly into the bottom of a 9×13-inch dish to form a solid crust.
- Prepare the Creamy Mint Layer: In a separate bowl, beat the softened cream cheese and powdered sugar together until smooth. Gently fold in the whipped topping, mint extract, and a few drops of green food coloring. Spread this mixture evenly over the Oreo crust.
- Whip Up the Chocolate Pudding: Prepare the chocolate pudding as instructed on the package, using the 1 cup of milk. Pour it over the minty layer, evening it out with a spatula.
- Chill for Perfection: Cover the dish with plastic wrap and refrigerate for several hours, or until the layers are well-set.
- Garnish & Serve: Before serving, garnish with additional whipped topping and fresh mint leaves if desired. Cut into squares and enjoy!
Notes
For best results, ensure cream cheese is at room temperature before mixing, and allow the pudding to cool slightly before layering.
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 23g
- Sodium: 210mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 1g
- Protein:
3g - Cholesterol: 20mg