Lemon Curd Cream Cheese Frosting
A delightful blend of rich cream cheese and zesty lemon curd, this frosting transforms any dessert into a masterpiece.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time:
25 minutes - Yield: 12 servings 1x
- Category: Dessert
- Method:
Mixing - Cuisine: American
- Diet: Vegetarian
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Scale
- 8 oz cream cheese
1 cup lemon curd - 1 cup powdered sugar
- 1 teaspoon vanilla extract
1/2 cup heavy cream
Instructions
- Beat the cream cheese until smooth.
- Combine with lemon curd and vanilla extract.
- Sweeten with powdered sugar and mix until smooth.
- Whip the heavy cream until stiff peaks form.
- Incorporate the whipped cream into the cream cheese mixture.
- Frost cakes, 少妇极品熟妇人妻无码s, or use as a filling for 扒开小泬疯狂做爰xxxⅹ视频.
Notes
For a lighter version, swap heavy cream for Greek yogurt. Adjust lemon curd for desired tartness and experiment with flavored cream cheeses.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar:
12g - Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://www.sunnavip.com/lemon-curd-cream-cheese-frosting/