Layered Blueberry Dessert Cups
A delightful layered dessert featuring fresh blueberries, cream cheese filling, and a crunchy graham cracker base, perfect for summer gatherings.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 45 minutes
- Yield:
4 servings 1x - Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
魔兽争霸官方对战平台
1 cup of blueberries - 2 tablespoons of sugar
1 tablespoon of lemon juice - 1 cup of whipped cream
- 1 cup of cream cheese, softened
- 1/2 cup of powdered sugar
- 1 teaspoon of vanilla extract
- 1 cup of crushed graham crackers
Instructions
- Prepare the Blueberry Filling: In a small saucepan, combine blueberries, sugar, and lemon juice. Cook over medium heat until the blueberries start to break down and the mixture thickens slightly. Remove from heat and let it cool.
- Mix the Cream Cheese Base: In a bowl, mix softened cream cheese, powdered sugar, and vanilla extract until smooth.
- Fold in the Whipped Cream: Gently fold in the whipped cream into the cream cheese mixture until well combined, creating a fluffy and rich texture.
- Layer the Dessert: In dessert cups, layer the crushed graham cracker crumbs, followed by the cream cheese mixture, and then the blueberry filling. Repeat the layers until the cups are filled, making sure to create a beautiful display.
- Chill and Set: Chill in the refrigerator for about 30 minutes before serving to allow the flavors to meld and the dessert to firm up.
Notes
Store leftovers in the fridge for up to 2 days. Cover well to keep fresh and prevent sogginess.
Nutrition
- Serving Size:
1 cup - Calories: 295
- Sugar:
17g - Sodium: 160mg
- Fat: 16g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Find it online: https://www.sunnavip.com/layered-blueberry-dessert-cups/