Homemade Truffle Fries
Elevate your snack game with these crispy homemade truffle fries drizzled with truffle oil and topped with Parmesan.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: 2-3 servings 1x
- Category: Snack
- Method:
Frying - Cuisine: American
- Diet: Vegetarian
香港啪啪电影
Scale
- 2 large russet potatoes
- Truffle oil (to taste)
- Parmesan cheese, grated
- Fresh parsley, chopped
- Salt
- Pepper
- Oil for frying
Instructions
- Peel and slice the potatoes.
- Soak the potato strips in cold water for at least 30 minutes.
- Drain and dry the soaked potato strips.
- Heat the oil to 350°F (175°C).
- Fry the potatoes in small batches for about 5-7 minutes until golden brown.
- Drain the fries on paper towels.
- Season immediately with truffle oil, salt, and pepper.
- Garnish with grated Parmesan cheese and chopped parsley.
Notes
For extra flavor, consider adding garlic powder or smoked paprika. Store leftovers in an airtight container in the fridge for up to two days.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 1g
- Sodium: 450mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 5g
- Protein: 8g
- Cholesterol: 0mg
Find it online: https://www.sunnavip.com/homemade-truffle-fries-recipe/