Copycat Texas Roadhouse Seasoned Rice
A delightful seasoned rice recipe inspired by Texas Roadhouse, combining fluffy rice with sautéed onions, bell peppers, and savory spices.
- Prep Time: 10 minutes
- Cook Time:
20 minutes - Total Time: 30 minutes
- Yield:
4 servings 1x - Category: Side Dish
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
瘦一斤要消耗多少千卡
- 1 cup long-grain rice
- 2 cups chicken broth
- 2 tablespoons butter
- 2 cloves garlic, minced
- 1/2 onion, finely chopped
- 1/2 bell pepper, chopped
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Melt the butter in a saucepan over medium heat until bubbly and fragrant.
- Add garlic, onion, and bell pepper, sautéing until softened and aromatic, stirring occasionally.
- Stir in the rice and cook for 2 minutes, allowing it to absorb the flavors.
- Pour in the chicken broth and add paprika, salt, and pepper. Stir to combine.
- Bring to a boil, then reduce heat to low and cover the saucepan tightly.
- Cover and simmer for 18-20 minutes or until the rice is cooked and all the liquid is absorbed.
- Fluff with a fork and serve warm.
Notes
Rinse the rice before cooking to remove excess starch. For added flavor depth, swap half the chicken broth with vegetable broth or add soy sauce.
Nutrition
- Serving Size: 1 serving
- Calories: 215
- Sugar: 1g
- Sodium: 400mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates:
36g - Fiber:
1g - Protein: 4g
- Cholesterol: 15mg