Air Fryer Chicken Parmesan
A quick and easy Air Fryer Chicken Parmesan recipe that brings the flavors of a classic Italian dish to your family dinner table in under 30 minutes.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield:
4 servings 1x - Category: Main Course
- Method: Air frying
- Cuisine: Italian
- Diet: None
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Scale
- 4 chicken breasts
- 1 cup grated Parmesan cheese
- 1 cup bread crumbs
1 cup marinara sauce - 1 cup mozzarella cheese, sliced
- Olive oil spray
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp garlic powder
- 1 tsp Italian seasoning
Instructions
- Preheat your air fryer to 400°F (200°C).
- Season the chicken breasts generously with salt, black pepper, and garlic powder.
- Mix together the bread crumbs, grated Parmesan cheese, and Italian seasoning in a bowl.
- Coat each seasoned chicken breast in the bread crumb mixture, pressing lightly for good coverage.
- Place the breaded chicken in the air fryer basket in a single layer, spraying them with olive oil.
- Air fry for about 10-12 minutes, flipping halfway through until golden and cooked through.
- Add marinara sauce and slices of mozzarella cheese on top of each chicken cutlet in the last few minutes of cooking.
- Serve hot, garnished with additional Parmesan if desired.
Notes
Serve over spaghetti or with a salad. Store leftovers in an airtight container in the fridge for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar:
5g - Sodium: 700mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 7g
- Trans Fat:
0g - Carbohydrates: 28g
- Fiber:
2g - Protein: 36g
- Cholesterol: 90mg
Find it online: https://www.sunnavip.com/air-fryer-chicken-parmesan-recipe/